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Antioxidants inhibit low density lipoprotein oxidation less at lysosomal pH: A possible explanation as to why the clinical trials of antioxidants might have failed - ScienceDirect
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Antioxidants inhibit low density lipoprotein oxidation less at lysosomal pH: A possible explanation as to why the clinical trials of antioxidants might have failed - ScienceDirect
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Inhibition of LDL oxidation by flavonoids in relation to their structure and calculated enthalpy - ScienceDirect
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Inhibition of LDL oxidation by flavonoids in relation to their structure and calculated enthalpy - ScienceDirect
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Antioxidants inhibit low density lipoprotein oxidation less at lysosomal pH: A possible explanation as to why the clinical trials of antioxidants might have failed - ScienceDirect
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Antioxidants inhibit low density lipoprotein oxidation less at lysosomal pH: A possible explanation as to why the clinical trials of antioxidants might have failed - ScienceDirect
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Antioxidants inhibit low density lipoprotein oxidation less at lysosomal pH: A possible explanation as to why the clinical trials of antioxidants might have failed - ScienceDirect
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Inhibition of LDL oxidation by flavonoids in relation to their structure and calculated enthalpy - ScienceDirect
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Resveratrol protects against oxidized low‑density lipoprotein‑induced human umbilical vein endothelial cell apoptosis via inhibition of mitochondrial‑derived oxidative stress
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Antioxidants inhibit low density lipoprotein oxidation less at lysosomal pH: A possible explanation as to why the clinical trials of antioxidants might have failed - ScienceDirect
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Antioxidants inhibit low density lipoprotein oxidation less at lysosomal pH: A possible explanation as to why the clinical trials of antioxidants might have failed - ScienceDirect
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